RUSKS RANGE
NEWLEYWEDS PINHEAD RUSK 20KG SACK
MEDIUM OATMEAL 25Kg SACK
PINHEAD OATMEAL 25Kg SACK
RIPON MEDIUM RUSK 20KG SACK
RUSKS IN DETAIL
Newleywed's Pinhead Rusk
Newleywed's Pinhead Rusk is the most popular grist size, widely used in the production of sausages, pies, other compound meat products and as an ingredient for dried stuffing mixes. The grade or blend used is dependent upon the speed of absorption required, the appearance and texture required of the finished product.
Bag Weight
20kg
Grist Size approx
The first size is measured when the product is passed trough different sieve sizes. Its passes through the largest sieve first, then in defending order.
Pinhead
1% retained on 1.7mm sieve
50-60% retained on a 0.85mm sieve
20-30% retained on a 0.42mm sieve
Maximum of 22% passing through all the sieves.
Therefore about 80% of this Pinhead rusk is below 1.7mm and above 0.42mm.
Newleyweds Pinhead Rusk is the perfect choice for butchers looking to elevate their sausage and burger creations. Specifically formulated for professional use, this high-quality rusk binds mixtures seamlessly, locking in moisture and enhancing flavour. Each 20KG sack provides a plentiful supply for busy butcheries, ensuring consistent results time after time.
Pinhead Rusk's finer granulation creates a smooth texture that helps meats hold their shape while cooking, making it an essential ingredient for crafting succulent sausages and juicy burgers. Its neutral taste allows your signature seasonings to shine, giving you full creative freedom. Boost your butchery reputation and delight customers with tender, flavourful meats, all thanks to Newleyweds Pinhead Rusk - the reliable, cost-effective solution for premium-quality products.
Medium Oatmeal - 25 KG Sack
A premium-grade, medium-textured oatmeal crafted from cleaned, de‑husked whole oats. Stabilised during milling to prevent rancidity, this natural ingredient offers versatile culinary use - ideal for porridge, oatcakes, crumble toppings, coatings, stuffings and baking. Sourced primarily from UK oats, it contains no additives or GMOs and is suitable for vegetarians, vegans, kosher and halal diets.
Packaged in a robust 25 kg sack with an 18-month shelf life when stored cool and dry, it undergoes thorough cleaning to remove husks and extraneous matter. Please note, as an agricultural product, very low levels of other cereal fragments may occur.
Ripon Medium Rusk 20KG Sack - The Essential Binder for Perfect Sausages and Burgers
Ripon Medium Rusk is one of the most popular grist size, widely used in the production of sausages, pies, other compound meat products and as an ingredient for dried stuffing mixes.
The grade or blend used is dependent upon the speed of absorption required, the appearance and texture required of the finished product.
Bag Weight
20kg
Grist Size approx
Medium - 95% passes through a 2mm sieve.
Elevate your butchery with
Ripon Medium Rusk, a highly versatile binder that helps
achieve superior texture and consistency in a wide range of meat products.
Specially formulated for professional butchers, this
20KG sack ensures you have enough supply to cater to
high-volume production while maintaining
outstanding quality in every batch.
