Scobie & Junor
Proudly adding value to food for over 100 years, Scobie & Junor serves the UK and Irish meat industry with high-quality ingredients, packaging, casings, elastic meat netting, and machinery.
We’re one of the few facilities in the UK to hold all three BRCGS accreditations – for Food, Packaging, and Storage & Distribution – each at the prestigious AA standard.
Ingredients
We work closely with meat processors, butchers, and bakeries to develop bespoke seasoning blends that enhance flavour and elevate product quality.
All seasonings are blended in our BRC-accredited facility and can be custom-packed to your exact weight requirements, supporting efficient, accurate rip & tip production.
Packaging
Our packaging solutions include vacuum pouches, shrink bags, lidding films, and thermoforming films – all tailored for food industry needs.
We also manufacture specialist bone protection products such as lamb shank and gammon caps to reduce punctures during processing.
Casings
We stock a wide variety of natural and collagen sausage casings, along with plastic casings and ovenable cooking bags – all sourced for quality and performance.
Elastic Meat Netting
Our Scotnet® brand has been manufactured in-house for over 50 years. Operating under BRC accreditation, we supply a complete range of elastic meat netting solutions for all applications.
Machinery
Scotnet Automation designs and manufactures innovative machinery for stuffing meat into netting and casings. We also produce the world’s fastest string tier and supply a full line of vacuum packers, mincers, mixer-grinders, and clipping machines.
