SJLogo
Ingredients Ingredients
Division
Meat Netting Scotnet
Solutions
Casings Food
Casings
Packaging Flexible
Packaging
Sundries Accessories
& Sundries
Machinery Machinery
Sales & Service
Home
About Us Contact Us Login

HeaderLeft   HeaderRight

History
Directions
The S&J Group
Mission Statement

FooterLeft   FooterRight
LeftHeaderCust History RightHeaderCust

The company was formed in Glasgow, in 1918 by John Scobie & John Junor.  Initially, the sole trade was in Herbs and Spices.

During the 1950's, the business was bought by John Bryce and John Wicklow.  They were followed in the 60's by second generations of both families.

The 70's saw the purchase of 2 further seasoning manufacturers, and a first venture into elastic meat netting.

In the 80's SCOTnet was launched, winning the Queens Award for Export along the way.  We export to over 50 countries, and are now one of the worlds largest producers.

The 1990's saw the retirement of Iain Bryce, and the joining of a 3rd generation of Wicklows. 

1998 saw the purchase of Zip-net, Inc. one of the largest US meat netting producers. Further information about this operation can be found at www.zip-net.com

At the turn of the century, the Group continued expanding with an acquisition of Dutch netting producer Anka. 

2002 we set up the only on line site for butchers to buy their supplies. This has been a great success with double digit growth every year. You can see the site at www.scobiesdirect.com

2003 we entered into a joint venture technology swap gaining the equipment and experience to establish a thermoforming plant for bone protection.

2004 we embrace the latest information technology into our operational business models, launching our on-line account access, allowing the larger customers to place and track their orders 24/7.

2006 we expanded into new premises at 1 Singer Road, East Kilbride, allowing us to consolidate 3 sites into one. 87,000 square feet on an 8 acre site gave us the headroom to cope with the growth we were experiencing.

2007 we established a presence in southern Ireland, with a base near Dublin. This gave us a great footing to launch all of our products directly into the Irish market.

2008 saw the commissioning of a brand new blending facility for herbs and spices in East Kilbride. With a capacity of 1500mt this gave us a manufacturing capability in house.

In 2009 the Group acquired an Austrian meat netting business. Consolidation of the Dutch and now Austrian meat netting production in East Kilbride makes that site one of the largest and most competitive in the world. More information can be found at www.scotnetsolutions.com

2010 a specialised organic division is born. Focusing on blending organic herbs and spices, more information can be found at www.organicblending.com

In 2011 the Group purchased Foodmaker Ltd from The Solae Company, part of the DuPont Group.  Foodmaker is a specialist in dry blending of herbs and spices. Based in Corby, England, it is ideally suited for servicing the food sector in the UK.  More information can be found at www.food-maker.co.uk

Our innovation, attention to detail and consistent execution of our customers’ requirements are complemented by the company tag line -  “Adding Value to Food”, which captures the mission of the Scobie and Junor group.  A major part of our success is built on providing our customers with a level of service and a range of quality assured products that is second to none.

S&J is one of the UK largest privately owned companies in its sector, with operations in Scotland, Northern and Southern Ireland, and of course now England.  Specialising in supplying the food industry with the finest ingredients, the most innovative packaging and the most dependable machinery available throughout the world!

LeftFooter   rightFooter


1 Singer Road  East Kilbride  Glasgow  G75 0XS  Scotland

T: 01355 237041  F: 01355 576343 E: info@scobie-junor.co.uk